If you preferred to have a cupcake tower for your wedding we are more than happy to help you. Here our bride and groom chose this pretty vintage style in pastel pinks and ivory. The top tier was boozy fruit cake coated with marzipan and sugarpaste (although you can choose sponge cake if you prefer). All sugar decorations were handmade and we supply the cupcake tower stand too.[...]
This delicious wedding cake had a strong Mediterranean influence in the flavours and decoration. The base tier was a classic vanilla sponge cake with vanilla buttercream and Sicilian Blood Orange Marmalade. The middle and top tier comprised Tiramisu Cake, laced with coffee and Marsala Wine. We worked with our clients florist and used fresh rosemary, olive leaves, David Austen Roses and Hyacinth to decorate. Please do not hesitate to drop us an e-mail to reserve the date for your wedding cake.[...]
We can incorporate and reflect both of your interests/designs onto your wedding cake. Here we designed the cake based on the bride and grooms requirements and brought it to life in sugar. The bride requested navy blue and white wedding flowers on the bridal side and both requested design elements for each tier that were special to their lives.[...]
We had the absolute pleasure of working with Patrick & Lorraine last year, who were married at The Lismoyne Hotel in Fleet, Hampshire. We loved creating their sugar roses and filler flowers in their colour scheme. The cake was also photographed beautifully by Moore & Moore photography whose stunning portfolio can be seen here www.mooreandmoorephotography.co.uk.[...]
Ruffled Wedding Cakes are very popular as not only do they look stunning but they can be colour themed to your special day. The base tier or this cake comprised four lemon sponge cake layers, filled with lemon buttercream and lemon curd. The middle tier was Red Velvet Cake with Salted Caramel Buttercream and the top tier was Coffee Sponge willed with dark chocolate ganache and caramel buttercream. Each cake was coated in white chocolate ganache before being covered with sugarpaste. We were so pleased to be able to deliver it to the stunning The Barn at Bury Court in Bentley, Surrey www.burycourtbarn.com.[...]
Our Semi Naked Wedding Cakes are so delicious and versatile it proves a popular choice for many couples planning their special day. Gorgeous fresh macarons and roses adorned this cake which tied in with the table decorations at the stunning Tylney Hall Hotel in Hampshire. Each tier of cake can be a different flavoured sponge with buttercream and or jam/curd filling. We are able to either supply your flowers for the cake or happy to dress the cake using flowers provided by your florist. We are flexible and bespoke and happy to work with you to create your dream wedding cake.[...]
We were delighted to design and make this beautiful semi naked cake. Each tier was a different flavour so that the colours of the sponge showed through. The base tier was our delicious zesty lemon sponge, the middle tier was the soft red velvet cake with salted caramel buttercream and the top tier was decadent chocolate sponge cake with chocolate buttercream. Our bride had designed her own wedding cake and wanted us to make a sugar ivy heart with garlands of sugar ivy around the tops of the tiers. The Lismoyne Hotel was stunningly transformed and shows how each component of your day can be integrated and themed to perfection.[...]
When designing a wedding cake we always want to satisfy both parties with their cake design and this cake was slightly different to the norm. Beautiful fresh flowers in-keeping with the bridal flowers adorned one side of the cake whilst the other side had a superhero bursting out of it. The superhero was mainly made from modelling chocolate and I thought I’d show a picture of what he looked like before I painted him and set him into the cake [...]
This wedding cake was a total showstopper, the shine and sparkle from the silver dragees were second to none for this vow renewal ceremony. Vanilla sponges layers were filled with vanilla buttercream, strawberry jam and coated with white chocolate ganache before being covered with soft white sugarpaste. If you are having a special celebration, please contact us for a free no obligation quote.[...]
