28 July 2020

Novelty Cakes




Carp Cake 2

   

Creating novelty cakes are a passion of ours and a really thoughtful way of celebrating your event. Email us your ideas and we will make your cakey ideas a delicious reality whether its for a wedding, birthday or anniversary.[...]

>   Read more

24 September 2019

Wedding Cake at Easthampstead Park




Carl&GayleReception-22

  

Thankyou so much to my lovely clients who have given me these gorgeous professional shots of their wedding cake. We designed this cake together and cake up with ruffles on the base tier with quilting on the middle tier. The top tier has royal iced polka dots and it was adorned with handmade sugar peonies, rose and ranunculus and leaves.[...]

>   Read more

23 September 2019

White and Gold Wedding Cake




Golden Acorns

24kt Edible gold was carefully added to this wedding cake we delivered and set up recently at The Aviator Hotel in Farnborough, Hampshire. White sugar ruffles and a royal iced white acorn and leaf effect were added too. We can work any of your ideas into a design and even provide you with either a 3d computer image or a hand drawing of your finished wedding cake – so that you ca rest assured you will have a totally bespoke wedding cake.[...]

>   Read more

23 September 2019

Rose Cascade Wedding Cake




Rose Cascade 3

  

Our take on a floral wedding cake. All roses and leaves were handmade in sugar and cascaded down one side of the cake. The flowers matched with floral theme of the whole wedding beautifully at Great Fosters in Egham Surrey. We are fully trained in sugar art and creating gorgeous roses so please do not hesitate to get in touch to discuss your wedding cake.[...]

>   Read more

22 April 2019

Wedding Cupcake Tower




Wedding Cupcake Tower 2

 

If you want a truly pretty edible piece of cake for your guests then a cupcake tower is perfect. The cupcakes were salted caramel sponge with salted caramel buttercream and chocolate sponge with cookies and cream buttercream. Each cupcake was topped with an ‘I do’ topper or a sugar rose. The top tier cutting cake was a rich dark fruit cake with a bespoke topper and small handmade sugar rose corsage. We personally deliver and set up your wedding cake so that it looks perfect. If you would like a quotation for your wedding cake, no matter how big or small, please feel free to get in touch.[...]

>   Read more

14 November 2018

Childrens Novelty Character Birthday Cake




Childrens Character Cake

One our favourtites!! We never tire of creating fun, delicious birthday cakes and this one for Isaac is was exactly what he wanted. Here is the review we received “It was an AMAZING cake & delicious too – thank you so much again.”[...]

>   Read more

2 March 2018

Pheasant Celebration Cake




Hunting 1 (2)

In anticipation of the extreme weather conditions this week we made and delivered this cake three days earlier than planned to The Goat in Chelsea to ensure it was present for the celebration on Thursday 1st March.  This is an 8 inch round Red Velvet Cake, filled with salted caramel buttercream and dark chocolate ganache. The decoration comprised hand made models, airbrushing and hand painted pheasants onto sugar. We deliver to most venues in the UK therefore please get in touch quickly to reserve a date for your celebration cake as we only have a few remaining for 2018.[...]

>   Read more

5 December 2017

Rainbow Cake for a 1st Birthday




Rainbow Cake with Winnie The Pooh

We love creating big bold celebration cakes. All the decorations on this cake were handmade from sugar and inside was a delicious rainbow cake. Here is a lovely review we received: –[...]

>   Read more

29 November 2017

Rose Birthday Cake




Rose Cake

Underneath these gorgeous chocolate rose petals is a lemon sponge cake. We loved creating this cake for Helen. If you would like a special birthday cake please get in touch.[...]

>   Read more

29 September 2017

Ivy Heart Semi Naked Cake




Ivy Heart

 

 

We were delighted to design and make this beautiful semi naked cake. Each tier was a different flavour so that the colours of the sponge showed through. The base tier was our delicious zesty lemon sponge, the middle tier was the soft red velvet cake with salted caramel buttercream and the top tier was decadent chocolate sponge cake with chocolate buttercream. Our bride had designed her own wedding cake and wanted us to make a sugar ivy heart with garlands of sugar ivy around the tops of the tiers. The Lismoyne Hotel was stunningly transformed and shows how  each component of your day can be integrated and themed to perfection.[...]

>   Read more

Contact Us

Tags